Martin’s father dusts off his homebrewing skills from back in the day to make the flavorful, malty English session ale known as Best Bitter, only this time, he’s using a Short & Shoddy approach. In addition to serving the beer to a panel of blind tasters for evaluation, Martin’s dad shares his verdict on his own handiwork.
The Brülosophy Show: Brewing Best Bitter | Short & Shoddy
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