Impact Fermenter Size Has On An American Brown Ale 1 All Grain Water Profile: Ca 125 | Mg 20 | Na 8 | SO4 310 | Cl 56 Brewfather 43.53 51.6 60 77 1.064 1.015 6.43 % 6.43 % 28.5 1.064 SG 1.015 SG 22.5 SRM 2.4 default-ea130494 Chinook 1 12.1 0.007 Boil 60 NaN NaN default-KmQIyxIlhqZGrBLg0oN03Bba9UGMCm Sonnet 1 5.4 0.028 Boil 10 NaN NaN default-southernstar Southern Star 1 13.3 0.028 Boil 10 NaN NaN default-ea130494 Chinook 1 12.1 0.043 Boil 5 NaN NaN default-95c33097 Columbus LUPOMAX 1 20 0.043 Boil 5 NaN NaN default-8957ff66 Lamonta: Pale American Barley Malt Mecca Grade Estate Malt US 1 Grain 8.618255 79.2 3.5 false false 0 4wAYDvsnMXjsPn0u47c98f4WYvefzX Munich Canada Malting Company Canada 1 Grain 0.907185 75.8 14.1 false false 0 default-8bb17b73 Opal 22: Graham and Cocoa Malt Mecca Grade Estate Malt US 1 Grain 0.907185 77.6 20 false false 0 default-d56e782 Chocolate Malt UK 1 Grain 0.453592 73 482.2335025 false false 0 default-2f49d4db Rimrock: Vienna-style Rye Malt Mecca Grade Estate Malt US 1 Grain 0.453592 88 6 false false 0 default-98f9e27 Wheat Viking Malt Finland, Poland 1 Grain 0.453592 84 3.0456853 false false 0 default-17a512 Pub 1 Ale 2 Imperial Yeast A09 2 pkg 74 default-mf Medium fermentability 1 20 Temperature 1 Temperature 67.8 45 33.73 10 Gallon Anvil Electric 1 51.6 43.53 1.89 1.89 60 100 8.310077519379846 false default Ale 1 10 20