Original brewing stories, thoughtful experimentation, and practical homebrewing insight.
| Send editorial pitches, story ideas, or completed drafts to: [email protected] |
Brülosophy welcomes original editorial pitches from homebrewers, professional brewers, fermentation enthusiasts, sensory evaluators, writers, photographers, and researchers who can help readers better understand the craft and process of making beer.
We are interested in thoughtful work that respects brewing curiosity: clear methods, honest results, useful lessons, strong reporting, and a willingness to test assumptions. Great contributions may be technical, practical, personal, historical, or deeply nerdy, but they should always give homebrewers something worth thinking about.
About Brülosophy
Brülosophy is a brewing publication known for investigating the methods, variables, and decisions that shape beer. Our work includes exBEERiments, brewing-method guides, recipes, product reviews, sensory-focused discussion, fermentation practices, and stories from people who spend real time making and studying beer.
We value curiosity over dogma. A well-reasoned account of what happened in your brewery can be as valuable as a controlled experiment, provided the methods, limitations, and takeaways are communicated honestly.
What We Cover
We welcome original pitches and submissions related to:
- Homebrewing methods, recipes, process design, and brew-day workflow
- Fermentation, yeast, microbiology, starters, temperature control, and conditioning
- Hop, malt, water, adjunct, and ingredient-focused brewing stories
- Controlled brewing experiments, comparisons, data collection, and sensory evaluation
- Equipment, systems, cleaning, kegging, carbonation, packaging, and practical troubleshooting
- Beer styles, brewing history, technique, recipe development, and sensory education
- Product reviews and field testing grounded in actual use and transparent disclosures
- Professional brewing perspectives that offer practical value to serious homebrewers
- Brewing culture, community, events, interviews, and stories from the people behind the craft
- Thoughtful essays about brewing practices, assumptions, and lessons learned
The Brülosophy Standard
- Clear methods, accurate details, and enough context for readers to understand what was tested or observed
- Firsthand brewing experience, useful failures, honest limitations, and well-supported conclusions
- Original reporting, interviews, data, or research that adds something new to the brewing conversation
- Practical guidance a homebrewer can apply in a garage, kitchen, basement, or dedicated brewery
- High-quality original photography, charts, process notes, or media that help tell the story
- Respectful, curious writing that avoids absolute claims not supported by the evidence
Who Can Contribute
Formal credentials are welcome but not required. We consider pitches from people with genuine experience, strong reporting, useful access, or a well-developed brewing perspective, including:
- Homebrewers, recipe developers, judges, and fermentation enthusiasts
- Professional brewers, cellar workers, lab staff, ingredient suppliers, and equipment specialists with non-promotional insight
- Beer writers, educators, historians, scientists, photographers, and podcasters
- Contributors who have conducted a thoughtful brewing comparison or documented a meaningful process change
- Creators with original visual work, diagrams, video, or instructional material related to brewing
Contributor Guidelines
To maintain editorial quality, all submissions should:
- Be original and unpublished unless otherwise approved by the Brülosophy editorial team
- Be factually accurate and clearly distinguish observation, opinion, and documented evidence
- Include relevant method details, sources, measurements, or context when making technical claims
- Avoid excessive promotional language or content created primarily to market a product, company, service, or personality
- Use proper attribution for quotes, facts, images, research, charts, recipes, and third-party material
- Use photos, graphics, and media only when you own them, have permission to use them, or have properly licensed them
- Be written in clear, engaging English with useful headings and a reader-friendly structure
- Generally fall between 900 and 1,800 words, depending on the assignment and topic
How to Pitch Brülosophy
Send your pitch, story idea, experiment concept, photo set, or completed draft to [email protected].
A short pitch first is often the best way to confirm that a topic fits our current editorial priorities.
Please include:
- A proposed headline or focused topic idea
- A brief summary of the story and why it matters to Brülosophy readers
- Your brewing methods, reporting plan, primary sources, measurements, or testing approach
- Relevant experience, certifications, professional background, or firsthand access to the topic
- Any writing samples, portfolio links, brewing logs, data, photos, or supporting materials
- A short author bio and details about any media you expect to include
Editorial Review Process
- Pitch Review: We review pitches for originality, brewing relevance, practical reader value, methodological clarity, quality, and fit with current coverage priorities.
- Assignment or Draft Development: If a pitch is accepted, editors may provide direction on scope, methods, sourcing, length, photographs, charts, disclosures, or timing.
- Editorial Edits: Accepted submissions may be edited for clarity, structure, style, technical accuracy, sourcing, captions, formatting, and editorial consistency.
- Publication Decision: Sending a pitch, draft, experiment proposal, or completed article does not guarantee publication. Final publication decisions remain with the Brülosophy editorial team.
Editorial Submissions and Commercial Inquiries
This page is for editorial pitches and contributor submissions. Advertising, sponsorships, paid placements, commercial partnerships, product campaigns, and promotional updates are handled separately through the Brülosophy advertising team or Advertise page.
Editorial coverage, product reviews, experimental findings, recommendations, and publication decisions remain under the control of the Brülosophy editorial team and are subject to our publishing standards.
Quick answers
Do you accept completed drafts?
Yes. You may submit a completed draft or a pitch. A concise pitch first is often the best way to confirm that a topic fits our coverage.
Do you pay contributors?
Contributor arrangements vary by assignment. Unless a paid assignment is agreed to in writing in advance, unsolicited submissions should not be assumed to be paid.
Can contributors include links?
Relevant source links, author links, portfolio links, and supporting references may be considered when appropriate. All links are reviewed editorially and may be edited, removed, or adjusted.
Can breweries, brands, publicists, or product representatives send ideas?
They may send legitimate news tips, technical information, interview opportunities, product details, or expert commentary for editorial consideration. Commercial partnership inquiries should be directed to the advertising team.
Will every accepted pitch be published?
No. Editorial discussion or preliminary acceptance does not guarantee publication. Final publication decisions remain at the discretion of the Brülosophy editorial team.
| Ready to pitch? Bring us the brewing question, experiment, process lesson, or story you think other brewers should know. [email protected] |